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Italy

Italy has some of the oldest wine-producing regions in the world. Etruscans and Greek settlers produced wine in the country long before the Romans started developing their own vineyards in the 2nd century BC. Roman grape-growing and winemaking was prolific and well-organized, pioneering large-scale production and storage techniques like barrel-making and bottling.

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Il Duca (Wild Cherry) 375ml

Il Duca (Wild Cherry) 375ml

A receipt from the Duke of the area circa 1500.

$30.00
Price: $30.00

Vignamato Viscola NV

Vignamato Viscola NV

This is a special wine made with Montepulciano an fermented cherries. It is a semi dry aperitif or desert wine. The taste is of cherry and cinnamon. A wonderful and flavorful wine to enjoy at any time.

$29.00
Price: $29.00

Gatti-Piero, Grappa, moscato d'Asti, 375ml

Gatti-Piero, Grappa, moscato d'Asti, 375ml

$33.75
Price: $33.75

Gatti-Piero, Grappa, Brachetto, 375ml

Gatti-Piero, Grappa, Brachetto, 375ml

$33.75
Price: $33.75

Gatti-Piero Moscato d'Asti, 2010

Gatti-Piero Moscato d'Austi, 2010

$18.00
Price: $18.00

Orlando Abrigo Nebbiolo Settevie 2009

Settevie - the meeting point of no fewer than seven roads - is the old name for the hamlet where the winery is located. The wine's style is contemporary: deep ruby red, with elegant aromas recalling raspberries when it is young, while after maturing in wood its bouquet becomes more balanced and refined. Opening recommended two to six years after the vintage, though it can be kept longer.

$26.50
Price: $26.50

Monti Lange l'Aura 2007

Monti Lange l'Aura 2007

$41.75
Price: $41.75

Polenta Vespuccio Rosso Conero 2008

Polenta Vespuccio Rosso Conero 2008

$25.00
Price: $25.00

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